Kimberly Terrell, Family and Consumer Science Agent with the N.C. Cooperative Extension in Macon County will be teaching a ServSafe Food Protection Manager Certification on Monday, October 26th, 2026 from 9:00 a.m. – 5:00 p.m.

This program is for foodservice managers and supervisory staff in any foodservice establishment. Registration fee is $125.00 for class, book and exam and $50.00 for only the exam.

The deadline to register for this class is Wednesday, October 16, 2026

For more information call Kim Terrell at 828-349-2047.