February - American Heart Month
I was pleasantly surprised recently to hear that my cholesterol and blood pressure had improved over the past year! …
The Macon County Center Local Foods contact is Julie Sawyer.
Local Foods
Learn More Using the Resources Below
Information Portals
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
Recent Publications related to Local Foods
Modifying Soil for Plant Growth around Your Home
This publication addresses the two major soil problems found on residential properties and how to …
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Qualifying and Quantifying Your Personal Agritourism Potential
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The basis of any promotional program is product excellence. If your product or operation is …
Marketing Your Agritourism Enterprise
Agritourism venues require a significant amount of planning, marketing, and promotion to create successful enterprises. …
Vegetable Gardening: A Beginner's Guide
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Central North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs
In central North Carolina almost any type of vegetable or fruit can be grown successfully …
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Using Web Marketplaces to Reach Untapped Markets
This publication explains how microentrepreneurs can use emerging web-based marketplaces to sell services, goods, and …
3 weeks ago
Master Gardener Volunteers and Community / Home Gardens
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
3 weeks ago — Local Foods