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Cover photo for Count on Me NC

Count on Me NC

NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …

Cover photo for Turkey Talking 101

Turkey Talking 101

When Benjamin Franklin suggested the wild turkey as our national bird, he obviously noticed its fascinating characteristics and appeal. …

COVID-19 Food Safety Resources

The following resources provide best practices for preparing for COVID-19 and managing risk for individuals at home and for …

apple pie filling

Holiday Gifts

Giving a special gift of food during the holidays is a great way to put your home food preservation …

sauerkraut

The Art of Fermentation

The Art of Fermentation is designed for anyone interested in learning more about safely fermenting at home. We will …

Fall 2018 Healthy Family Newsletter

Want to know what’s happening with Family and Consumer Sciences in Macon County? Julie Sawyer, Area Extension Agent, Family …

NC Safe Plates

N.C. Cooperative Extension of Macon County Family and Consumer Sciences Extension Agent, Julie Sawyer will be offering a two-day NC …

Recent Publications related to Food Safety & Processing

Eat Smart Move More North Carolina: Growing Communities Through Gardens

Gardens bring communities together. Not only are community gardens a good way to get more …

13 hours ago

Determining Peanut Pod Maturity and Estimating the Optimum Digging Date

This profile board will help farmers and consultants determine when peanuts should be dug.

4/24/20
Feed mill employee washes hands.

Food Safety Modernization Act Current Good Manufacturing Practices for Food for Animals and COVID-19

How existing facility Standard Operating Procedures (SOPs) on personal hygiene and sanitation can be adapted …

4/17/20

Pickle and Pickle Product Problems

This guide lists the problems that can arise in making sweet gherkin pickles and describes …

A Guide to Price-Risk Management in Grain Marketing for North Carolina, South Carolina, and Georgia

This guide summarizes marketing options for grain and soybean growers and explains how to use …

1/22/20

Food Safety Recall Plan Checklist

This document offers a set of steps for food producers to take when issuing a …

12/18/19

Conservation Tillage on Organic Farms

This online publication describes how cover crops affect the soil, how to establish cover crops, …

11/18/19CEFS
Sample line-art flowchart with steps from receipt to distributio

Designing a Hazard Analysis and Critical Control Point (HACCP) Plan for Shell Eggs

With the addition of new regulatory requirements and continually emerging pathogens, developing and designing a …

10/29/19